Description

Made with
❖ Matcha tea powder

Benefits

• Supports healthy digestion and gut balance

• Supports healthy cholesterol metabolism as part of a balanced diet and lifestyle

• Helps maintain healthy blood sugar levels already within the normal range

• Helps maintain a healthy weight when used with a balanced diet and regular exercise

Apple Cider Vinegar (Acetic Acid)

Background: Apple cider vinegar (ACV) is made from fermented apple juice and contains acetic acid, which may offer some health benefits. It is commonly used in food and increasingly marketed as a dietary supplement for weight loss, blood sugar control, digestion, and immunity. While some small studies suggest potential benefits of acetic acid on blood sugar and cholesterol.

Matcha (Camellia sinensis)

Background: Japanese matcha tea powder is a nutrient-rich food made from finely ground, shade-grown green tea leaves. It is particularly high in dietary fiber, especially insoluble fiber, which supports healthy digestion. In its dry form, matcha also serves as a good source of plant-based protein, adding to its value as a functional food with potential health benefits

FDA Warning: These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.